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Newsletter Sign-up Search for: Hot Topics Vegas Uncork’d M Cafe de Chaya Wes Lieberher Dine About Town S. F. San Francisco National Los Angeles Drink Food Travel Events & Festivals Recipes The Dish Twitter Facebook RSS Got a tip? 8th Annual California’s Artisan Cheese Festival It’s time to get cheesy, people! This weekend, March 21st-23rd, the 8th Annual Artisan Cheese Festival will be held at the Sheraton in Petaluma, California! Dessert for Dinner San Francisco This coming Monday evening at Parallel 37 (located in the Ritz-Carlton, San Francisco) a few of the Bay Area’s top pastry chefs will be coming… Read More Christmas Recipe: Eggnog Pie Eggnog, the sweet dairy-based and sometimes boozy beverage is making its annual comeback this week. That must mean one thing – it’s Christmas! This year,… Read More Bay Area Christmas Dinners Having to find the perfect gift(s) is enough to make planning a memorable Christmas dinner seem utterly impossible! This year, why fret? We’ve got a… Read More Pop-Up at Fast Food Français Two weeks ago, Fast Food Français in Sausalito, CA hosted a pop-up night featuring Brian Felley and Mo Hodges of Encinal Spirits. The two bar… Read More Featured Stories 8th Annual California’s Artisan Cheese Festival Dessert for Dinner San Francisco Christmas Recipe: Eggnog Pie Bay Area Christmas Dinners Pop-Up at Fast Food Français Thanksgiving Recipe – Brown Sugar Nut Pie 1760 Restaurant: Straying away from the classics Blackbird Bar’s Fall Cocktail Menu Inaugural Taste of the Nation East Bay Recap New Lunch/Brunch Service at FOG CITY La Condesa of St. Helena, CA Gets Cut Throat! Inaugural Taste of the Nation East Bay HALL Wines Celebrates Release of 2010 “Kathryn Hall” Cabernet Sauvignon Chambers Eat + Drink: New Happy Hour La Cocina’s San Francisco Street Food Festival and Night Market Latest Posts 8th Annual California’s Artisan Cheese Festival Posted by Terese Sy on March 17th, 2014 | Comments Off on 8th Annual California’s Artisan Cheese Festival It’s time to get cheesy, people! This weekend, March 21 st -23 rd , the 8 th Annual Artisan Cheese Festival will be held at the Sheraton in Petaluma, California ! Read More Events & Festivals Dessert for Dinner San Francisco Posted by Terese Sy on February 21st, 2014 | Add Comments » This coming Monday evening at Parallel 37 (located in the Ritz-Carlton, San Francisco ) a few of the Bay Area’s top pastry chefs will be coming together for a one-night event to support an incredible cause! In collaboration with This Bar Saves Lives (TBSL) , pastry chefs Andrea Correa (Parallel 37), Cindy Falatic (The Ritz-Carlton, SF), Shawn Gawle (Saison), Joshua Meiseman (Commis and Box & Bells), Stephanie Prida (Manresa) and William Werner (Craftsman and Wolves) will be presenting a six-course Dessert for Dinner affair. Read More Food + News Bun Mee Opens Second Location in SF Posted by Terese Sy on January 8th, 2014 | Add Comments » Great news, folks! With the start of the new year, Bun Mee– San Francisco, CA ‘s much loved Vietnamese sandwich eatery — has announced the date for the opening of their newest location to be on Tuesday, January 14th ! Read More Food + Recipes Christmas Recipe: Eggnog Pie Posted by Terese Sy on December 22nd, 2013 | Add Comments » Eggnog, the sweet dairy-based and sometimes boozy beverage is making its annual comeback this week. That must mean one thing – it’s Christmas! This year, thanks to Flour & Co of San Francisco, CA , we’ve got the inside scoop on a great twist to the holiday classic. Once you’ve got those last-minute gifts wrapped and under the tree, enjoy a slice of this drool inducing Eggnog Pie. Booze included. Read More Events & Festivals + Food Bay Area Christmas Dinners Posted by Terese Sy on December 13th, 2013 | Add Comments » Having to find the perfect gift(s) is enough to make planning a memorable Christmas dinner seem utterly impossible! This year, why fret? We’ve got a roundup of Bay Area eateries that are open to catering Christmas to you! Read More advertisement Drink + Events & Festivals Pop-Up at Fast Food Français Posted by Terese Sy on December 11th, 2013 | Add Comments » Two weeks ago, Fast Food Français in Sausalito, CA hosted a pop-up night featuring Brian Felley and Mo Hodges of Encinal Spirits. The two bar aficionados showcased a seasonal menu of six cocktails for guests that paired with a dish or appetizer representative of the restaurants “playful American fast food classics with a hint of French inspiration”. Some of the featured cocktails included the Marin County Cocktail with whiskey, Cognac, dry vermouth, chocolate and grapefruit bitters, garnished with a grapefruit twist; the Pompeii Fizz with gin, lemon, Pamplemousse Liqueur, Lillet Blanc and egg white; and the Marty Sour with barrel aged gin, citrus vermouth, Maraschino Liqueur and orange bitters. Read More Food + Recipes Thanksgiving Recipe – Brown Sugar Nut Pie Posted by Terese Sy on November 15th, 2013 | 1 Comment » Thanksgiving is just… two weeks away? Yikes! The holiday season has once again managed to sneak up on us this year! Good thing we’re prepared… or at least slightly so. Turkey, check! Brussels sprouts with loads of bacon, check! Dessert… right. Who’s the baker in this family again? The art of baking can be a daunting task. We know. But don’t you fret! We’ve got an easy recipe for a great spin on pecan pie… because, let’s face it, who doesn’t love pecan pie? Emily Day, baking expert and owner of Flour & Co , a modern American bakery located in Nob Hill of San Francisco, CA , shares her favorite autumn-themed pie recipe! This nutty, gooey and not overly-sweet dessert has got us rethinking the classic! Read More Drink + Food + Food Drink Report 1760 Restaurant: Straying away from the classics Posted by Terese Sy on November 5th, 2013 | Add Comments » A chef, a bartender and a wine guy… oh my! These are the dudes behind 1760 restaurant in San Francisco, CA. 1760 recently opened their doors in early September and have been dishing out some truly creative and unique food and cocktail items. Read More The 15th Annual “A Wine & Food Affair” Northern Sonoma County Posted by Terese Sy on October 31st, 2013 | Add Comments » Renowned for its delectable cuisine, scenic beauty, wine country lifestyle and the fact that it’s just an hour away from the city, Sonoma County is the perfect destination for a wine tasting getaway. This weekend (Saturday, November 2 nd and Sunday, November 3 rd ) Wine Road Northern Sonoma County will be hosting their 15 th annual “A Wine & Food Affair”! Read More Drink Blackbird Bar’s Fall Cocktail Menu Posted by Terese Sy on October 30th, 2013 | Add Comments » Blackbird Bar of San Francisco, CA recently launched their new cocktail menu for the fall. The new menu consists of 3 seasonal beers and two fall-forward cocktails. Warm up with one of these new spiced drinks and take in one of the best seasons of the year! Read More Events & Festivals + Food Inaugural Taste of the Nation East Bay Recap Posted by Terese Sy on October 30th, 2013 | Add Comments » Last Sunday, October 20 th , at the beautiful Claremont Hotel & Spa in Berkeley, CA , the inaugural Taste of the Nation East Bay helped fundraise $40k for Share Our Strength’s No Kid Hungry Campaign! More than 400 attendees swarmed the intimate event and sampled delicious bites and cocktails from approximately 50 participating restaurants and beverage companies all volunteering for the extraordinary cause. Read More Food New Lunch/Brunch Service at FOG CITY Posted by Terese Sy on October 23rd, 2013 | 1 Comment » That’s right, folks! FOG CITY restaurant in San Francisco, CA (originally Fog City Diner) opened their doors for brunch and lunch services last week! The restaurant, renowned for their smart, casual atmosphere and great American/San Francisco cuisine, launched their new menu this past weekend and the photos alone have got us salivating! 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